Top 10 Belgian Royal Balancing Syphon Coffee Maker 8 Cup

Product Description Stainless steel water retainer,and plug Heat-resistance glass Plated balancing shaft,and handle alcohol burner Wooden base measuring spoon and cup Color: Gold Volume: 500 ml Manual Instruction

The unique design that looks beautiful in any home or office
Heat resistant borosilicate glass construction is light weight, safe with open flames and durable.

Brewing coffee with the TAMUME Coffee Syphon is an exhilarating experience.
Once the heater is turned on …
1. It is fascinating to see how all the water flows upwards from the bottom to the top of the syphon,
2. The infusing coffee grounds start to bring out fantastic aromas and the brewing begins.
3. Moments later, once you turn the heater off, the coffee runs down into the bottom bowl and is ready to be served.
Box Contains:
1x 5-Cup Capacity Syphon GlassWare
1x Alcohol Heater
1x Spoon
1x Muddler
* *It comes with alcohol burner which means all you have to do is get the coffee beans and you will be ready to brew the best coffee in the world in a spectacular fashion.
Notes:
1. Before the first use, please clean the flannel filter in the boiling water.
2. After every use, please keep the flannel in the plastic bag and store it in the fridge. Keep it moist.
3. Before every use, use a dry cloth to clean the bottom carafe.
Be sure to study and experiment to create a perfect coffee for your preference. Once mastered, impress your friends or simply enjoy a nice coffee yourself!

Product Description

No other coffee maker has fascinated passionate coffee drinkers like the Pebo (former Santos). Its exceptionally effective vacuum brewing method extracts all precious oils of your favorite coffee. The vacuum brewing process is entirely sealed off so no aroma can escape. In addition, the brewing time and temperature are perfectly calibrated, ensuring a perfect cup of coffee with each brew. Monitor the eye-catching brewing process through the two firmly attached glass bowls! Depending on the amount of water used, the Pebo (former Santos) can brew delicious coffee within 5 to 11 minutes, serving anywhere from 4 to 8 cups (0.5l/10 ounces,max. 1.0l/34 ounces).

Amazon.com

As beautiful as sculpture, as fascinating as chemistry, and as entertaining as theater, this coffeemaker from Switzerland converts the ordinary process of brewing coffee into an artful performance. And it makes six 5-ounce cups of full-flavored coffee while it entrances. The coffeemaker fits together like this: water goes into the carafe, a filter fits into the mouth of a tube in the top globe, ground coffee goes into the globe (a scoop is included), the globe fits atop the carafe with the tube extending into the carafe, and the carafe goes onto the stovetop with a trivet or heat diffuser between it and electric or gas heat. (This is all much simpler and quicker than it sounds.)

Water boils up through the tube into the globe and brews the coffee. When brewing is complete and the carafe has been taken off the stovetop and set into its accompanying sculpted trivet, the coffee drains through the filter into the carafe. The globe can then be lifted off the carafe and set on its stand, and coffee can be poured from the carafe, which has a stay-cool handle. A stopper for the carafe keeps second cups warm while the first cups are sipped. Fully assembled, the coffee maker stands 11-1/2 inches high. It’s made of heat-resistant glass and durable, gleaming nylon, and all parts are dishwasher-safe. –Fred Brack

Syphon Coffee Maker for 3-5 Espresso Cups (500ML- about 17 OZ) Beautiful Gold Color body with wooden boardbase Stainless steel water retainer,and plug Item included Heat-resistance glass, alcohol burner. Plated balancing shaft,and handle, measuring spoon and glassful cup. Manufactured & Distributed by Diguo.

People Who will Buy Coffee Syphon:
1.”The Drip Type”: People who dislike the taste of paper filters from drip brewers
2. “The French-press Type”: People who dislike the sediment in the bottom of the cup from the French press method.
3. Coffee Connoisseurs: who consider vacuum pot method far superior to drip coffee.

Product Description:
It has two glass globes, with one sitting on top of the other, a filter between two globes.
The entire set up is suspended over a spirit lamp.

How To Use Our Coffee Syphon
Step 1 – Water is Heated to a boil in the base carafe
Step 2 – Pour coffee grounds into the upper carafe.
Step 3 – The Boiling water will ascend into the upper carafe because of heat expansion
Step 4 – Allow water to fully ascend into the upper carafe, and then remove the heat source for the coffee to brew.
Step 5 – As the Coffee Maker cools, your coffee will begin to filter back down into the bottom carafe due to gravity and the lack of heat pressure
Step 6 – The brewed coffee is finished, and now sits in the base carafe. Remove the upper carafe which contains the spent grounds and pour your coffee from the bottom carafe.

In Seller’s office, We use this coffee syphon to brews 3 cups of coffee to perfection in 10 minutes.

From Hario – the leader in beautiful glass coffee and tea makers and accessories. In Japanese, Hario means “King of Glass”.